报告人：Alois Jungbauer 教授（SCI期刊生物技术杂志主编）
朱晶博士（Biotechnology Journal 副主编）
Department of Biotechnology
University of Natural Resources and Applied Life Sciences Vienna, Austria
Austrian Centre of Industrial Biotechnology
Professor Alois Jungbauer received his PhD in Food Technology and Biotechnology from the University of Natural Resources and Life Sciences Vienna, Austria 1986. He serves since then as a professor at the Department of Biotechnology. He teaches Protein Technology and Downstream Processing and Bioprocess Engineering. He also acts as area head and Dep. Director of Research in the Austrian Centre of Industrial Biotechnology. He is currently working in the field of bioengineering of proteins, plasmids and viruses with special focus on expression, downstream processing and characterization of large biomolecules.
As a proliferate researcher he has more than 270 publications on recombinant protein production and bioseparation, 15 patents and 12 book contributions and recently a monograph entitled “Protein Chromatography , Process Development and Scale Up”. He is executive editor and co-founder of Biotechnology Journal, and member of editorial boards from numerous journals in the area of biochemical engineering.
在上海交通大学生命科学技术学院获得微生物学博士学位，于2008–2009年在加拿大农业部Guelph食品研究中心参加了中国－加拿大联合培养博士生项目，主要从事细胞生物学和微生物学方面的研究工作。朱晶于2011年加入Wiley，目前担任Biotechnology Journal (IF 3.781) 副主编，主要负责期刊的稿件初审、寻找审稿人，对稿件做决定。她也同时担任Advanced Healthcare Materials (IF 5.76) 和 European Journal of Lipid Science and Technology (IF 1.953) 的编辑。并且朱晶曾在多个学术会议的作者培训会上与中国的读者分享投稿经验，以及如何成功撰写学术论文并成功在国际期刊上发表。